Spiced duck leg
Spiced duck leg is a traditional sauce and marinated product, which is loved by the majority of consumers。Spiced duck legs with duck legs and spices as the main ingredients, the taste is firm, chewable;It has a good taste and smell after brine, no odor。
食品是人类赖以生存的能源和发展的物质基础,所以食品的质量十分关键; 首先是有营养,还能促进人体健康。Therefore, the quality of meat consumption directly determines the desire of consumers to buy, and is the key point that affects the willingness of consumers。The fatty acids in duck meat have a low melting point and are easy to digest。Contains more B vitamins and vitamin C than other meat, duck meat contains relatively rich niacin, which is one of the components of two important coenzymes in the human body, and has a protective effect on heart disease patients such as myocardial infarction, duck meat is suitable for nourishing, is the main raw material of a variety of delicious famous dishes。
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